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Fat-soluble dye GRAY SILK
Description.
GRAY SILK is an exquisite, restrained gray shade with a soft silky feel. It symbolizes elegance, minimalism and modern style, adding a noble look to desserts. Due to its neutrality, this color is perfectly combined with other shades to create elegant and stylish confectionery compositions.
The fat-soluble formula of GRAY SILK ensures even coloring of fat-containing products without lumps and stratification, guaranteeing a clean, long-lasting color even with a minimum dosage.
Where to use
- Chocolate - gives white chocolate a delicate gray tint
- Frosting and velor - creates a stylish finish for mousse cakes, pastries and sweets
- Buttercream and ganache - adds a delicate silver gray color to desserts for an elegant finish
- Cocoa butter - perfect for painting chocolate, creating decorative patterns and delicate details
- Marzipan and sugar paste - provides an exquisite gray shade for stylish decor
How to use
The colorant should be pre-dissolved in melted cocoa butter or other fatty base. The dosage can be adjusted gradually, adding the colorant until the desired level of color saturation is reached.
Benefits.
- Subtle, discreet gray shade
- High concentration for economical use
- Uniform coloring without lumps and flakes
- Suitable for professional and home confectionery art
GRAY SILK is a color of elegant restraint that gives desserts a modern, stylish look.