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✨Candurine light GOLD - elegance in every crumb
Light GOLD is a sophisticated golden glow created for those who turn desserts into true works of confectionery art. The light satin shine with a soft metallic hue is ideal for a delicate accent - when you need to say "luxury" but in a whisper.
📍 Where to use:
- decorating cakes, macaroons, truffles, mousse desserts;
- chocolate figures, lollipops, marshmallows;
- surface coating of sugar flowers or icing;
- dry glitter on the sides of mousse cakes or on top of icing.
💡 How to use:
- in dry form - apply with a soft brush on the surface of products for a delicate gilding;
- in paint form - dilute the glitter with an alcohol solution or confectionery varnish and apply with a brush or airbrush;
🌟 Advantages:
- ultra-fine grinding - provides a silky, lump-free finish;
- versatile - suitable for use in dry, liquid, gel format;
- economical consumption - one jar is enough for dozens of desserts;
- premium quality - created for professional and home use.
Light GOLD is an accent that does not shout, but emphasizes. When your dessert needs delicate gold, choose a glitter that knows how to play with the light.
Permissible usage rate: 1% of the finished product
