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Fat-soluble dye LAVENDER
Description.
LAVENDER is a delicate and refined shade inspired by the natural beauty of lavender fields. Its soft, muted purple tone symbolizes calmness, elegance and sophistication, making desserts aesthetically pleasing and stylish. This color is ideal for creating delicate pastel compositions in confectionery.
LAVENDER 's fat-soluble formula ensures uniform coloring of fat-containing products without lumps and stratification, allowing you to achieve a clean, long-lasting color even with a minimum dosage.
Where to use
- Chocolate - gives white chocolate an exquisite lavender hue
- Frosting and velor - creates a delicate pastel finish for mousse cakes, pastries and sweets
- Buttercream and ganache - adds a soft purple color to desserts for a sophisticated look
- Cocoa butter - perfect for painting chocolate, creating decorative patterns and unique decor
- Marzipan and sugar paste - provides a natural lavender hue for a stylish finish
How to use
The colorant should be pre-dissolved in melted cocoa butter or other fatty base. The dosage can be adjusted gradually, adding the color until the desired level of color intensity is achieved.
Benefits.
- Delicate, natural lavender shade
- High concentration for economical use
- Even coloring without lumps and flaking
- Suitable for professional and home confectionery art
LAVENDER is a color of tenderness and harmony that gives desserts a sophisticated look and elegant style.
