Peri Cloud — water-soluble food coloring (Latarte)

A delicate pearlescent purple shade for premium desserts

Peri Cloud is a high-quality water-soluble coloring with a deep, cloudy soft purple tone. 

It is designed for those who strive for perfect color, stability, and absolute control over the shade. It dissolves easily, does not form lumps, and creates a clean, even color in any water-based medium.

Advantages of Peri Cloud

✨ High concentration — a minimal amount gives a distinct, saturated tone.

✨ Instant solubility — even color without spots or grains.

✨ Heat resistance — does not fade during baking and cooling.

✨ Noticeable quality — the dye retains its purity of shade and does not change the texture of the dessert.

✨ Trendy purple shade — creates the effect of an expensive, aesthetic “purple cloud.”

Where to use Peri Cloud

The dye is ideal for all types of water-soluble bases:

• cream cheese

• meringue, meringues

• marshmallows

• icing

• sponge cake dough

• jelly, mousse, panna cotta

• drinks, lemonades, syrups

• mirror glazes

From delicate pastel to deep saturated — the intensity can be easily adjusted by dosage.

How to use

1️⃣ Add the dye to water, milk, or another liquid base.

2️⃣ Stir until completely dissolved.

3️⃣ Add the mixture to cream, dough, or other mass.

4️⃣ Add the dye gradually for precise shade control.

Tip from Latarte: always dissolve the dye in the liquid part — this will ensure the color is as even and pure as possible.

Peri Cloud from Latarte is a color that not only decorates a dessert, but also creates an atmosphere.

Your shades. Your creativity. Your Latarte. 💜