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Water-soluble dye IRISH
Description.
IRISH is an exquisite purple-lilac dye that gives your desserts a noble, juicy color with berry notes of mood. The dye is ideal for creating confectionery with a natural, vibrant color palette.
IRISH 's water-soluble formula ensures even coloring of products without lumps and stratification, guaranteeing a pure, long-lasting color even with a minimum dosage.
Where to use
- Icing and icing - rich but soft purple-lilac shade
- Custards and whipped cream - evenly colors buttercream, protein masses and cream mixtures
- Jelly and marmalade - adds a natural purple color to desserts
- Dough - ideal for coloring biscuits, pasta, muffins and cookies
- Beverages and syrups - adds a bright hue to cocktails, lemonades and fruit syrups
How to use
The colorant should be dissolved in water or other liquid base before adding to the product. The dosage can be adjusted gradually by adding the color until the desired level of color saturation is achieved.
Benefits.
- Blends easily, allowing you to control the intensity of color — from soft lavender to deep berry
- High concentration for economical use
- Uniform coloring without lumps and flaking
- Suitable for a wide range of water-soluble products
IRISH – when color becomes a mood and dessert becomes a small work of art.