A lesson from teacher Viktoria (cost in description)

Greetings, my name is Victoria (on Instagram @klimka_sweets) and I am a confectioner who has an education as a technologist of the food and confectionery industry.

What does the course include:
• Map of French meringue macarons lids (on albumen) in PDF format
• The recipe is adapted for 3 types of flour
• List of necessary inventory
  • List of all necessary ingredients with links to stores
• Video with the process of making macaron caps
Manual and stationary mixer
In a household oven and convection oven
• Recommendations for your oven and mixer
• 3 stencils for placing lids in PDF format

There are 2 study options:

With online SMS support
But without support

The cost of training with support is UAH 1,200 + a bonus of 2 recipes "economy ganaches for macarons"

Price without support
600 hryvnias