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Golden Candy Charms are festive sprinkles in the shape of mini candies, covered with an even golden pearlescent sheen. They add a premium effect to your desserts, reminiscent of festive candy wrappers and creating a luxurious accent in every composition.
Ideal for confectioners who love to work with details and add a little magical sparkle to their designs.
Where to use
Golden Candy Charms are perfect for decorating:
- birthday cakes and festive events;
- cupcakes, muffins, cake pops;
- gingerbread cookies, marshmallows;
- desserts in a glass and festive sets;
- New Year's, Christmas, and children's themed sweets;
- chocolate bars and candies;
- photo zone and pastry box decorations.
How to use
- Apply to cream, frosting, or chocolate immediately after application so that the sprinkles stick well.
- For a denser decoration, press lightly with your fingers or a silicone spatula.
- Feel free to combine with glitter, sugar confetti, sticks, and pearls from LATARTE — the gold color goes well with all nude, chocolate, and festive palettes.
- Suitable for open compositions, cake covers, sides, and centerpieces.
Advantages
- Premium golden shine — looks expensive on any dessert.
- Dense coverage and even color that does not fade.
- “Candy” shape — versatile and ideal for children's, New Year's, and festive themes.
- Easy to apply — holds its shape, does not melt or soften on creams.
- Highly decorative — even a small amount creates a voluminous decorative effect.
- Combines well with other LATARTE sprinkles — allows you to create unique mixes.