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Fat-soluble dye MINT
Description.
MINT is a delicate, refreshing shade inspired by the natural coolness of mint. Its soft pastel green color is associated with lightness, freshness and elegance, making desserts aesthetically perfect. It is ideal for creating confectionery with a delicate, natural color scheme.
MINT 's fat-soluble formula ensures even coloring of fat-containing products without lumps and stratification, allowing you to get a clean, long-lasting color even with a minimum dosage.
Where to use
- Chocolate - gives white chocolate an exquisite minty shade
- Frosting and velor - creates a delicate coating for mousse cakes, pastries and sweets
- Buttercream and ganache - provides a pastel green color for decorating cakes, cupcakes and macarons
- Cocoa butter - ideal for decorating chocolate, creating decorative patterns and original decor
- Marzipan and sugar paste - provides a soft minty shade for stylish decoration
How to use
Dissolve the colorant in melted cocoa butter or other fatty base beforehand. The dosage can be adjusted gradually, adding the colorant until the desired level of color intensity is achieved.
Benefits.
- Delicate, pastel mint shade
- High concentration for economical use
- Even coloring without clumps and flaking
- Ideal for professional and home confectionery
MINT is the color of lightness and freshness, which makes desserts even more refined and attractive.
