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Water-soluble dye SALMON
Description.
SALMON is a warm, delicate peachy pink shade inspired by the natural elegance of salmon color. Its delicate, harmonious tone adds an elegant and refined look to desserts, making them attractive and stylish. The colorant is ideal for creating confectionery products with a natural, pastel palette.
SALMON 's water-soluble formula ensures uniform coloration of products without lumps and stratification, guaranteeing a clean, long-lasting color even with a minimum dosage.
Where to use
- Sugar coating and icing - adds a delicate peach-pink hue to the coating
- Custards and whipped cream - evenly colors buttercream, protein masses and cream mixtures
- Jellies and marmalades - gives a light warm hue to fruit jelly desserts
- Dough - ideal for coloring biscuits, pasta, muffins and cookies
- Drinks and syrups - adds a delicate pastel color to cocktails, lemonades and fruit syrups
How to use
The colorant should be dissolved in water or other liquid base before adding to the product. The dosage can be adjusted gradually, adding the color until the desired level of color saturation is reached.
Benefits.
- Delicate, warm salmon pink shade
- High concentration for economical use
- Uniform coloring without lumps and flakes
- Suitable for a wide range of water-soluble products
SALMON is a color of tenderness and natural harmony that makes desserts elegant, warm and attractive.
