ORANGE — Latarte food flavoring

A juicy citrus aroma that enlivens desserts with the freshness of ripe oranges

ORANGE is a concentrated food flavoring with a natural, bright, and pure aroma of ripe oranges. It adds juicy freshness to products, enhances the taste, and makes desserts more expressive without excessive sweetness or bitterness.

Advantages of ORANGE

✨ Rich natural aroma — pure citrus without artificial notes.

✨ High concentration — a few drops are enough for a bright result.

✨ Heat resistance — the aroma is preserved even after baking.

✨ Versatility — suitable for any confectionery and culinary products.

✨ Economical use — one bottle is enough for a large number of servings.

Where to use ORANGE

Ideal for:

• biscuits and cupcakes

• macarons

• creams, ganaches

• ice cream and sorbets

• gingerbread

• cheese desserts

• caramel and syrups

• beverages: lemonade, tea, mulled wine, cocktails

Creates a bright accent in desserts and a pleasant orange-citrus aftertaste in chocolate.

How to use

1️⃣ Add the flavoring to a liquid or fatty base (cream, dough, chocolate, syrup).

2️⃣ Mix thoroughly until evenly distributed.

3️⃣ Dosage: usually 1–3 drops per 100 g of mass, depending on the desired intensity.

4️⃣ Add gradually — the flavor is very concentrated.

Tip from Latarte: the aroma is stronger in cold creams than in baked goods — adjust the amount according to the recipe.

ORANGE by Latarte is a freshness that enlivens every dessert and makes it truly memorable.

Your taste. Your aroma. Your Latarte. 🍊✨